Pasta with Tomato and Chili
Gnocchi with Cherry Tomato Garlic and Parmesan
Pasta with Beef Ragout and Mushrooms
Mafaldine Pasta with Squids and Prawns
Grilled Tiger Prawns
Salt Baked Fillet of Line Caught Sea Bass with Artichokes and Tomatoes
Whole Grilled Lobster with Rouille
Grilled Chilean White Bass
Whole Sea Bream Baked en Papillote with Lemon, Herbs and Olive Oil
Roast Baby Chicken Marinated in Lemon
Grilled Lamb Cutlets with Smoked Aubergine
Grilled Rib Eye Steak 400gr
Grilled Sirloin 400gr
Grilled Wagyu Sirloin
Grilled Veal Chop
Pan Fried Foie Gras
Slow Cooked Duck Legs with an Orange Glaze
Green Beans
Baked Gratinated Potatoes
Steamed Broccolini
French Fried Potatoes
Chicken Paella
Seafood Paella
Whole Grilled Wild Atlantic Sea Bass
Roasted Rib of Beef (1kg) with Potato Galette
Rack of Lamb with Spiced Couscous