Menu is illustrative of offerings and subject to change
STARTERS
Croissant, Pain Au Chocolat, Brioche au Sucre, Raisin Danish and Assortment of Jams and French Butter
Homemade Granola
Focaccia Toast, Grilled Vegetables - Possibility to add smoked salmon for an additional price
Cherry Tomatoes and Basil
Baby Gem Salad with Parmesan
Guacamole and Citrus Dressing
Olive Oil and Lemon Juice
Homemade Smoked Tabasco and Crispy Quinoa
Garlic Butter and Parsley
BRUNCH
Fresh Berries, Mascarpone Chantilly
Spiced Chantilly
Chives and Olive Oil (Option to Add Black Winter Truffle)
Two Organic Cage Free Eggs, Glazed Smoked Bacon or Sliced Avocado Roasted Pee-Wee Potatoes, Grilled Tomato-Olive Focaccia
Organic Cage Free Eggs, Bell Peppers and Wild Mushrooms
Organic Cage Free Eggs, Feta Cheese
Organic Cage Free Eggs, Sautéed Leeks, Caviar Crème Fraiche
Toasted English Muffin, Double Cut Smoked Bacon
Toasted English Muffin and Lobster Hollandaise Sauce
Toasted Milk Bread, Truffle Bechamel, Parisian Ham and Emmental Cheese
Sweet Harissa & Chimichurri, Provencal Eggs
SIDE DISHES
Parmesan Cheese and Fresh Herbs
Garlic Rosemary
Double Cut Grilled Applewood Bacon with Banyuls Maple Glaze
SWEET
Berry Compote
White Chocolate Mascarpone
DRINKS
NON-ALCOHOLIC COCKTAILS
Pink Grapefruit, Salted Agave Infused with Rosemary and Hibiscus, Topped with Sparkling Water
Organic Tomato, LPM Spiced Mix and Pickles
Lime and Mint Cordial with Soda
COCKTAILS
The Essence of LPM in a Martini Glass
St. Germain, Prosecco, Verjuice, and Peach Yoghurt
Grand Marnier, Champagne and Orange
Ketel One, Tomato, LPM Spice Mix & Pickles
Ketel One, Côtes de Provence Blanc, Pink Peppercorn, Saint Germain, Gently Carbonated
Tanqueray, Côtes de Provence Rosé, Orange Blossom, Gently Carbonated
Ketel One, Madagascar Vanilla, Kahlua, and Espresso