AVAILABLE FROM MONDAY TO FRIDAY - 12:00 to 14:30
LE PETIT MENU: HKD 398 per person for 1 Starter and 1 Main course
LE GRAND MENU: HKD498 per person for 1 Starter, 1 Main Course, 1 Dessert
SELECTION OF STARTERS
SALADE DE TOMATES
Cherry Tomato Salad with Goat Cheese Mousse
CROQUETTES DE MORUE
Salt Cod Croquettes with Roasted Pepper Relish
CARPACCIO DE SAUMON
Salmon Carpaccio with Pink Grapefruit Jelly and Pickled Daikon
BURRATA ET TOMATES
Burrata with Cherry Tomatoes and Basil (Supplement of 128 HKD)
ESCARGOTS DE BOURGOGNE
Snails with Garlic Butter and Parsley (supplement of 128 HKD)
SELECTION OF MAIN COURSES
ORZO À LA TOMATE ET BURRATA
Orzo Pasta with Burrata and Tomato
COQUELET AU CITRON CONFIT
Marinated Baby Chicken
ENTRECÔTE GRILLÉE, SAUCE ESTRAGON (SUPPLÉMENT DE 178 HKD)
Grilled Sirloin steak, Tarragon Sauce (supplement of 178 HKD)
FILET DE DAURADE POÊLÉ, RÉMOULADE DE POMME ET TOMATE
Pan-Fried Bream Fillet with Apple Remoulade
