Menus

Tapenade with Garlic Croutons (187kcal)

Crispy Squids with Paprika and Green Chilli (585kcal)

Marinated Beetroot (30kcal)

Marinated Sweet Peppers (264kcal)

Endive Salad with Gorgonzola and Caramelized Walnuts (761kcal)

Cauliflower Salad with Almond and Caraway dressing (453kcal)

Courgette Flowers Stuffed with Ratatouille (121kcal)

Niçoise Salad (1663kcal)

Burrata with Cherry Tomatoes and Basil (417kcal)

Caesar Salad with Artichokes and Quail Eggs (259kcal)

Sweet Corn Salad with Pomegranate and Herbs (312kcal)

Green Lentil Salad with Apple and Burnt Tomatoes (517kcal)

Quinoa Salad with Raisins and Goji Berries (442kcal)

Cured Sirloin with Pickle Dressing (162kcal)

Yellowtail Carpaccio with Guacamole and Citrus Dressing (187kcal)

Caviar Kristal (30g) (76Kcal)

Smoked Beef Tartare (300kcal)

Seabream Ceviche with Smoked Tomato Jus (304kcal)

Warm Prawns with Olive and Lemon Juice (282kcal)

Snails with Garlic Butter and Parsley (546kcal)

Grilled Aubergine with Mozzarella and Prawns (182kcal)

Homemade Gnocchi with Cherry Tomatoes (556kcal)

Lobster Risotto with Mushrooms (806kcal)

Homemade Rigatoni Pasta with Mushrooms (702kcal)

Homemade Rigatoni Pasta with Tomato and Chili (605kcal)

Thinly Sliced Grilled Swordfish, Bergamot Virgin Sauce (361kcal)

Whole Sea Bream Baked with Provençal Herbs and Lemon (1204kcal)

Pan Fried Dover Sole with Mustard and Almonds (590kcal)

Grilled Tiger Prawns Marinated with Green Chilli and Coriander (309kcal)

Marinated Baby Chicken (370kcal)

Basquaise Chicken Served in Casserole (For Two People) (3167kcal)

Grilled Beef Tenderloin with Sweet Harissa and Chimichurri (643kcal)

Grilled Wagyu Sirloin (643kcal)

Grilled Rib Eye Steak 400gr (490kcal)

Marinated Lamb Cutlets with Olive, Aubergine Caviar and Pine Nuts (305kcal)

French Fries with Garlic Rosemary (884kcal)

Potato Gratin (581kcal)

Broccolinis with Chilli and Ginger (189kcal)

Green Beans with Garlic Oil (36kcal)

Whole Roasted Chicken with Foie Gras (1445kcal)

Bone-in Rib Eye with Potato Galette and Bordelaise Sauce (3117kcal)

Whole Grilled Sea Bass (742kcal)

Apple Tatin with Sour Creme Ice Cream (951kcal)

Thin Sliced Apple Tart with Vanilla Ice Cream (118Kcal)

Warm Chocolate Mousse with Malt Ice Cream (423kcal)

French Toast with Spice Ice Cream (343kcal)

Vanilla Crème Brûlée (1049kcal)

Vanilla Cheesecake with Berry Compote (412kcal)

Selection of Homemade Sorbets (76kcal)