À La Carte

Crispy Squids with Paprika and Green Chilli (585kcal)

Marinated Beetroot (30kcal)

Marinated Sweet Peppers (264kcal)

Endive Salad with Gorgonzola and Caramelized Walnuts (761kcal)

Sweet Corn Salad with Pomegranate and Herbs (312kcal)

Burrata with Cherry Tomatoes and Basil (417kcal)

Foie Gras Terrine with Toasted Brioche (577 kcal)

Niçoise Salad (1663kcal)

King Crab and Lobster Salad with Citrus Dressing (260 kcal)

Octopus Salad with Artichoke and Green Beans (265 kcal)

Caesar Salad with Artichokes and Quail Eggs (259kcal)

Cauliflower Salad with Almond and Caraway Dressing (453kcal)

Green Lentil Salad with Apple and Burnt Tomatoes (517kcal)

Quinoa Salad with Raisins and Goji Berries (442kcal)

French Bean Salad with Foie Gras (350kcal)

Cured Sirloin with Pickle Dressing (162kcal)

Smoked Beef Tartare (300kcal)

Yellowtail Carpaccio with Guacamole and Citrus Dressing (187kcal)

Caviar Kristal (30g) (76Kcal)

Seabream Ceviche with Smoked Tomato Jus (304kcal)

Snails with Garlic Butter and Parsley (546kcal)

Grilled Aubergine with Mozzarella and Prawns (182kcal)

Warm Prawns with Olive and Lemon Juice (282kcal)

Scrambled Eggs with Cep Mushrooms (265kcal)

Homemade Gnocchi with Cherry Tomatoes (556kcal)

Homemade Rigatoni Pasta with Seasonal Truffle (6g) (702kcal)

Homemade Rigatoni Pasta with Cream and Mushrooms (702kcal)

Lobster Linguini Pasta (470kcal)

Homemade Rigatoni Pasta with Tomato and Chili (605kcal)

Crab Risotto (490kcal)

Salt Baked Sea Bass with Artichokes and Tomatoes (590kcal)

Pan Fried Dover Sole with Mustard and Almonds (590kcal)

Grilled Tiger Prawns Marinated with Green Chilli and Coriander (309kcal)

Whole Sea Bream Baked with Provençal Herbs and Lemon (1204kcal)

Marinated Baby Chicken (370kcal)

Braised Lamb Chank (863kcal)

Grilled Wagyu Sirloin (643kcal)

Marinated Lamb Cutlets with Olive, Aubergine Caviar and Pine Nuts (305kcal)

French Fries with Garlic Rosemary (884kcal)

Potato Gratin (581kcal)

Broccolinis with Chilli and Ginger (189kcal)

Whole Grilled Sea Bass (742kcal)

Braised Leg of Lamb with Spiced Pilaf Rice (3500kcal)

Bone-in Wagyu Tomahawk with Potato Galette and Bordelaise Sauce (3117kcal)

Veal Escalope Milanese (kcal)

Selection of Homemade Sorbets (76kcal)

Vanilla Cheesecake with Berry Compote (412kcal)

French Toast with Spice Ice Cream (343kcal)

Vanilla Crème Brûlée (343kcal)

Warm Chocolate Mousse with Malt Ice Cream (423kcal)

Thin Sliced Apple Tart with Vanilla Ice Cream (118Kcal)

Hazelnut Saint Honoré (450kcal)

Exotic Baked Alaska with Mango Sorbet (330kcal)