Le Menu Signature

DÉJEUNER D’AFFAIRES 'LA VIE EN ROSÉ' Brunch LES COCKTAILS CINQ À SEPT New 'LA VIE EN ROSÉ' Brunch Wine by the glass

Menus

LE MENU SIGNATURE

Starting from 2 guests, AED 450 per person (to be taken by the whole table)

SELECTION OF COLD STARTERS

Poivrons Marinés a l’Huile d’Olive

Marinated Sweet Peppers

Burrata et Tomates

Burrata with Cherry Tomatoes and Basil

Carpaccio de Sériole du Japon

Yellowtail with Avocado and Citrus Dressing

Salade de Chou-Fleur

Cauliflower Salad with Almond and Caraway Dressing

SELECTION OF HOT STARTERS

Crevettes Tièdes à l’Huile d’Olive

Warm Prawns with Olive Oil and Lemon Juice

Escargots de Bourgogne

Snails with Garlic Butter and Parsley

CHOICE OF ONE MAIN COURSE PER PERSON

Rigatoni aux Champignons et Parmesan

Homemade Rigatoni Pasta with Cream and Mushrooms

Côtelettes d'Agneau Vivienne

Marinated Lamb Cutlets with Olive and Aubergine Caviar and Pine Nuts

Canard à l’Orange

Duck Confit with Orange and Endive

Loup de Mer Préparé en Croûte de Sel

Salt Baked Sea Bass with Artichokes and Tomatoes

Entrecôte Grillée

Rib Eye Steak

Grosses Crevettes Grillées

Grilled Tiger Prawns Marinated with Green Chilli and Coriander

SIDE DISH

Gratin Dauphinois

Potato Gratin

CHOICE OF ONE DESSERT PER PERSON

Mousse au Chocolat Chaud et Glace à l’Orge

Warm Chocolate Mousse with Malt Ice Cream

Gâteau au Fromage Frais

Vanilla Cheesecake with Berry Compote

🍸 DRINK PACKAGES 🍸

AED200 per one apéritif with wine pairing experience

APÉRITIF

Tomatini

The Essence of LPM in a Martini glass

WINE PAIRING SELECTION

WITH COLD STARTERS (125ml)

2023 Picpoul de Pinet ‘Carte Noire’, Cave de l'Ormarine / Languedoc

WITH HOT STARTERS (125ml)

2023 Château Roubine ‘La Vie en Rose’ / Côtes de Provence – Magnum

WITH MAIN COURSE (Choice of One 125ml)

2016 Anjou Villages Rouge Baiser, Château de la Mulonnière / Loire

WITH DESSERT (75ml)

2017 Moscato Passito ‘Palazzina’, Araldica / Piémont