Salad of the Day
Green Lentil Salad with Apple with Burnt Tomatoes
Cauliflower Salad with Almond and Caraway dressing
Tartare of Tuna
Marinated Beetroot
Warm Prawns with Olive Oil
Sea Bream Fillet with Tomato Relish and Green Apple Remoulade
Half Roast Baby Chicken Marinated in Lemon
Grilled Sirloin Steak 200gr
Pistachio Cake, Cherry Sauce, Honey Ice Cream
Vanilla Cheesecake with Berry Compote
Rosé, White or Red by Carafe 250ml (Additional 65DHS)