Available for lunch from Sunday to Thursday
12:30 to 15:30
LE PETIT MENU:
SAR 180 per person for 1 starter and 1 main course
LE GRAND MENU:
SAR 230 per person for 1 starter, 1 main course ,1 dessert
SELECTION OF STARTERS
Salade de Chou Frisé, Pomme Verte et Raisin
Kale Salad with Green Apple and Grapes (290kcal)
Burrata et Tomates
Burrata with Cherry Tomatoes and Basil
Salade de Maïs et Pomme Grenade
Sweet Corn Salad with Pomegranate and Herbs
Petits Farcis
Veal Stuffed Mediterranean Vegetables (640kcal)
Palourdes Gratinées et Beurre Aux Herbes
Clams with Butter and Herbs