Available from Monday to Friday - 12:00 to 15:00
LE PETIT MENU:
AED 135 per person for 1 starter and 1 main course
LE GRAND MENU:
AED 180 per person for 1 starter, 1 main course ,1 dessert
To Share
Salade du Jour
Salad of the Day
SELECTION OF STARTERS
Carpaccio de Saumon Mariné
Marinated Salmon Carpaccio
Gazpacho de Tomate et Feta
Gazpacho with Feta Cheese
Poivrons Marinés à l’Huile d’Olive
Marinated Sweet Peppers
Betteraves Marinées
Marinated Beetroot
Croquettes de Quinoa aux Crevettes
Quinoa and Prawn Croquettes
SELECTION OF MAIN COURSES
Rigatoni au Pesto
Homemade Rigatoni Pasta with Pesto
Filet de Daurade Grillé, Sauce Vierge à la Coriandre
Grilled Sea Bream, Sauce Vierge with Coriander|
Demi Coquelet au Citron Confit
Marinated Half Baby Chicken
Faux Filet Grillé, Sauce Bordelaise
Grilled Sirloin 200g, Bordelaise Sauce
SELECTION OF SIDE DISHES
Polenta Crémeuse au Parmesan (for an additional of AED 30)
Creamy Polenta with Parmesan Cheese
Broccoli (for an additional of AED 30)
Broccoli with Chilli and Ginger
DESSERT
Pêche Melba
Peach Melba |
SELECTION OF PROVENCAL WINES
Rosé, White or Red served by Carafe 250ml – AED 88