Available from Monday to Friday - 12:00 to 15:00
LE PETIT MENU:
AED 135 per person for 1 starter and 1 main course
LE GRAND MENU:
AED 180 per person for 1 starter, 1 main course ,1 dessert
To Share
Salade du Jour
Salad of the Day
SELECTION OF STARTERS
Carpaccio de Saumon Mariné
Marinated Salmon Carpaccio
Salade de Pousses D’Épinards et Artichauts à la Féta
Baby Spinach and Artichoke Salad with Feta
Houmous de Haricots de Lima
Butter Bean Dip with Aioli and Quinoa Crisps
Taboulé de Quinoa
Quinoa Salad with Raisins and Goji Berries
Calamars Frits
Crispy Squids with Paprika and Green Chilli
SELECTION OF MAIN COURSES
Filet de Daurade et Sauce à L’Aubergine Rôtie
Bream Fillet with Roasted Aubergine Sauce
Arrabbiata
Homemade Rigatoni Pasta with Tomato and Chilli
Canard à L’Orange
Duck Confit with Orange and Hispi Cabbage
Faux Filet Grillé, Sauce Moutarde
Grilled Sirloin 200g with Mustard Sauce
SELECTION OF SIDE DISHES
Champignons de Saison (for an additional of AED 30)
Mixed Mushrooms
Haricots Verts (for an additional of AED 30)
Green Beans with Garlic Oil
DESSERT
Posset aux Fruits de la Passion
Passion Fruit and Grapefruit Posset
SELECTION OF PROVENÇAL WINES
Rosé, White or Red served by Carafe 250ml – 88 AED