Available Wednesday, Thursday & Friday: 12pm - 3pm,
for parties of 6 or less.
*Our business lunch menu constantly rotates items based on seasonality and freshness of ingredients.
$35++ Per Person / Choose One Starter and One Main Course, Your Choice of Daily Salad or Dessert
STARTERS
POIVRONS MARINÉS À L’HUILE D’OLIVE
Marinated Sweet Peppers
BURRATA ET TOMATES
Burrata with Cherry Tomatoes and Basil
CARPACCIO DE SERIOLE À LA POMME VERTE*
Amberjack Carpaccio with Green Apple Dressing
CREVETTES TIÈDES À L’HUILE D’OLIVE
Warm Prawns with Olive Oil and Lemon Juice
Additional 7
MAIN COURSES
FUSILLI AU CONFIT DE CANARD ET EPINARD
Homemade Fusilli Pasta with Duck Confit, Parmesan and Spinach
CABILLAUD A LA PROVENCAL
Roasted Cod with Provençal Sauce
RISOTTO AUX CHAMPIGNON MATSUTAKE ET PARMESAN
Risotto with Matsutake Mushrooms and Aged Parmesan
CONTRE-FILET GRILLÉ
Grilled Skirt Steak with Sweet Harissa and Chimichurri
Additional 15
