À La Carte LunchÀ La Carte DinnerLES PRECIOUS MOMENTS LUNCH
LES PRECIOUS MOMENTS DINNER
LES COCKTAILSCINQ À SEPTWine BY THE GLASSHORS D’OEUVRES (choice of one)
SALADE D’AVOCATS ET SUCRINE AU PARMESAN
Avocado and Baby Gem Salad with Parmesan
SALADE DE MAÏS ET POMME GRENADE
Sweet Corn Salad with Pomegranate and Herbs
BURRATA ET TOMATES
Burrata with Cherry Tomatoes and Basil
CREVETTES TIÈDES À L’HUILE D’OLIVE
Warm Prawns with Olive Oil and Lemon Juice
Additional 9
LES PLATS (choice of one)
ARRABBIATA
Homemade Rigatoni Pasta with Tomato and Chili
BAR RAYÉ PRÉPARÉ EN CROÛTE DE SEL DE GUÉRANDE
Salt Baked Sea Bass with Artichokes and Tomatoes
CANARD À L'ORANGE
Duck Confit with Orange and Grilled Cabbage
FAUX FILET GRILLÉ, HARISSA ET CHIMICHURRI SAUCE
Grilled Sirloin with Sweet Harissa and Chimichurri
Additional 12
